McGregor Cafe Menu (2025 Update)

Served with home fries or grits and choice of toast

A generous slice of our popular housemade quiche, served with choice of home fries or grits, or mixed greens with house balsamic drizzle

Two eggs served with sausage, bacon, toast, and home fries or grits

Two eggs served with sausage, bacon, and a short stack

Two eggs your way with sausage, bacon, grilled ham, toast, and home fries or grits

Toasted plain or everything bagel, smoked salmon, red onion, tomato, capers, and hard-boiled egg, with mixed greens with house balsamic.

Two eggs over hard, pork roll and American cheese on a toasted roll, with home fries or grits

Two eggs scrambled with bacon, ham, or sausage, cheddar cheese, housemade pico de gallo wrapped in a flour tortilla, with home fries or grits

Fluffy omelet filled with either sausage, bacon, or ham, topped with American cheese, served on croissant or biscuit with a side of home fries or grits

Scratchmade buttermilk drop biscuit topped with house sausage gravy and served with two eggs

Three large malted flour buttermilk pancakes

Two eggs with crispy housemade corned beef hash and choice of toast

Thick sliced bread dipped in sweet batter, grilled and dusted with powdered sugar

Two eggs with toast, and home fries or grits

with cottage cheese

Fluffy omelet filled with either sausage, bacon, or ham, topped with American cheese, served on croissant or biscuit with a side of home fries or grits

Scratchmade buttermilk drop biscuit topped with house sausage gravy and served with two eggs

Three large malted flour buttermilk pancakes

Two eggs with crispy housemade corned beef hash and choice of toast

Thick sliced bread dipped in sweet batter, grilled and dusted with powdered sugar

Two eggs with toast, and home fries or grits

Served with rustic garlic bread

Shoestring fries tossed with truffle oil, Parmesan cheese, and rosemary or choose Old Bay seasoning with a drizzle of housemade malt vinegar aioli

Shoestring fries tossed with truffle oil, Parmesan cheese, and rosemary or choose Old Bay seasoning with a drizzle of housemade malt vinegar aioli.

Sushi grade ahi, seared rare, topped with house remoulade with sides of thinly sliced marinated cucumber, melon salsa and dressed greens

Rustic bread toasted and topped with garlic, tomatoes, fresh basil, olive oil, and balsamic reduction

Two large meatballs in tomato sauce, topped with melted mozzarella cheese and served with rustic garlic toast

Made from scratch and served with balsamic dressed greens

Baby kale, mint, cherry tomatoes, cucumbers and feta topped with a blend of quinoa, edamame, young green chick peas, and dressed with citrus vinaigrette

Mixed greens, cherry tomatoes, cucumbers, carrots, oranges, house balsamic vinaigrette and topped with blue cheese crumbles

Our popular housemade cake is served grilled on a bed of mixed greens, grapes, and oranges, topped with melon salsa and dressed with our citrus vinaigrette

Romaine lettuce, beets, cucumbers, cherry tomatoes, Kalamata olives, red onion, peperoncini, and feta cheese with Greek-style dressing

Our take on the classic nicoise features chunks of albacore tuna, cherry tomatoes, potatoes, green beans, black olives, and hard-boiled egg on mixed greens with house herbed vinaigrette

Crisp romaine lettuce tossed with house Caesar dressing, our own seasoned croutons, topped with shaved Parmesan cheese

A scoop of diced chicken breast, celery, craisins, pecans, and mayonnaise. Made in house and served with a slice of pound cake and seasonal fruit

albacore tuna with celery, onion, and mayonnaise. Made in house and served with a slice of pound cake and seasonal fruit

Housemade roast beef, served cold on toasted baguette with melted provolone cheese, and a side of hot au jus for dipping

Grilled turkey patty, caramelized onions, Swiss cheese, lettuce and house joppiesaus (curried mayo) on Brioche bun

Fish of the day, blackened or grilled, topped with our housemade relish and served on a brioche roll

/ pound of ground beef cooked to order and served with lettuce, tomato, and red onion on brioche roll

Turkey breast roasted in house, stacked with crispy bacon, lettuce, tomato, and mayonnaise on white toast

Thinly sliced ribeye served with sauteed mushrooms, onions and peppers on our French bread sub with choice of cheese.

Grilled eggplant, zucchini, mushrooms, onions and peppers, served on a French bread sub with our herbed cream cheese spread, choice of melted cheese, and balsamic reduction. V

Housemade corned beef or roasted turkey, Swiss cheese, sauerkraut, and Island dressing on grilled rye

Blackened or grilled chicken breast, romaine lettuce and tomato tossed with house Caesar dressing and wrapped in a flour tortilla.

White albacore tuna salad, sliced tomato, melted Swiss cheese, served warm on grilled rye.

/ pound of ground beef cooked to order and covered with sauteed onions, Swiss cheese, and Island dressing on grilled rye.

Thinly sliced house roast beef, herbed garlic cream cheese spread, lettuce, and red onion served on a buttery croissant

Sopressata salami, capocolla, mortadella, provolone, with housemade pickled red onions, mixed greens, and citrus vinaigrette. Served cold or grilled on a sub roll

Crispy bacon, lettuce, tomato, and mayonnaise served on white toast

Grilled or blackened chicken breast served with lettuce, tomato, and onion on brioche roll

Baby kale, mint, cherry tomatoes, cucumbers and feta topped with a blend of quinoa, edamame, young green chick peas, and dressed with citrus vinaigrette

Mixed greens, cherry tomatoes, cucumbers, carrots, oranges, house balsamic vinaigrette and topped with blue cheese crumbles

Our popular housemade cake is served grilled on a bed of mixed greens, grapes, and oranges, topped with melon salsa and dressed with our citrus vinaigrette

Romaine lettuce, beets, cucumbers, cherry tomatoes, Kalamata olives, red onion, peperoncini, and feta cheese with Greek-style dressing

Our take on the classic nicoise features chunks of albacore tuna, cherry tomatoes, potatoes, green beans, black olives, and hard-boiled egg on mixed greens with house herbed vinaigrette

Crisp romaine lettuce tossed with house Caesar dressing, our own seasoned croutons, topped with shaved Parmesan cheese

A scoop of diced chicken breast, celery, craisins, pecans, and mayonnaise. Made in house and served with a slice of pound cake and seasonal fruit

albacore tuna with celery, onion, and mayonnaise. Made in house and served with a slice of pound cake and seasonal fruit